The traditional Occitan and music festival in Castera Barbazan.
This well-built farmer's wife knows how to get two geese home from the foire aux oies. Indian ink, using a brush.
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This wood pigeon hunter has obviously been distracted while preparing for a day in the ‘palombière'. He has everything required for a fine day of apéritifs, long lunch and digestives. Shame he forgot his gun ...
In gascony, the time seems to go slower. More time to enjoy the pleasures of life.
Below the chateau of Lavardens, half way through a long day of bringing in the wheat, the farmers gather to eat a well-earned lunch in the shade of the trees.
Meals on wheels are served across the French countryside, but what’s the recipe for today?
So, ‘Volaille’ means ‘fowl’, ‘vol’ means ‘fly’, ‘ail’ is French for garlic. So ‘Vol’ail ! Easy, eh?