Below the chateau of Lavardens, half way through a long day of bringing in the wheat, the farmers gather to eat a well-earned lunch in the shade of the trees.

Le coque sportif. In French, a boiled egg is an 'oeuf à la coque'.

Registering your imported car for a French carte grise at the Prefecture... It can take a while.

'Faire Chabrot, the regional tradition where one add a little red wine to the last of the soup and you drink from the bowl.

A gascon playing card design. Not a poker face between them!

Banda! Music to tap the toes and get the party started. Looks like one of them is already partying. Available as an A4, A3 and A2 print

This pilgrim is perpared for all eventualities

To 'faire chabrot' is to add a little red wine to the last of your soup, stir and then drink straight from the bowl. A tradition of the south west that has almost gone. In this tv production, the man has already done 56 takes and is beginning to fade. Available as an A4, A3, A2 print and on canvas.

When the moon is right and the rain allows, the roads and fields are filled with tractors.

Ducks. A study in blue.