Apples baked on a bed of wafer-thin pastry, generously sprinkled with armagnac. All agree that it is delicious, but is it called a Tourtiere Landaise, or a Croustade Gasconne?
"Be happy that you didn't order the 'Fantaisie du chef!'." A surprising creation from the kitchen. Available in English or French. (please select your preferred language in the menu on the right)
The market square in St Emilion. Famous for its wine, this drawing is available as A4 and A3 prints, as well as 100 cm x 70 cm canvas, stretched on a frame. We recommend the larger formats as this drawing has lots of fine details that are less visible on the A4 print.
Price€30.00
Rugby players. What's in a name? By the way 'Gaillard' means strapping, big built.