We all know ‘The Laughing cow’ cheese. It’s literally translated from the French brand ‘La vache qui rit’. This cow prefers frying.
Course Landaise Cow Jump
10 other products in the same category
This wood pigeon hunter has obviously been distracted while preparing for a day in the ‘palombière'. He has everything required for a fine day of apéritifs, long lunch and digestives. Shame he forgot his gun ...
The great wines, floc and armagnacs of Gascony have been nurtured over the centuries by the super powers of the gascon vignerons.
Reproduced as giclée print in various sizes, some with mounts.
The road to the sun is a hard one. Why do they all leave at the same time?... A classic problem. Available as an A4, A3 and A2 print, as well as canvas (1m x 70cm)
There is a little market every Sunday in Bassoues, so don't go on Monday!
Apples baked on a bed of wafer-thin pastry, generously sprinkled with armagnac. All agree that it is delicious, but is it called a Tourtiere Landaise, or a Croustade Gasconne?
BOP! Man against the machine.